CERNEAUX CÉLESTES - Green tea – hojicha – Walnut – Vanilla
From 6,50€Sale Price
An unexpected blend of green tea, roasted hojicha and walnut — a sweet, woody and toasty flavour, with Bourbon vanilla to bring it all together. A rare autumn tea.
Ingredients: Bancha green tea, hojicha, crushed cocoa beans, apple, natural flavourings, walnuts, Bourbon vanilla.
Brewing: 70–80°C — 2–3 minutes. Use filtered or spring water to preserve the full subtlety of the flavours.