PANIER DE PRINTEMPS - Strawberry and Rhubarb Green Tea
From 4,50€Sale Price
Strawberries and rhubarb: the classic combination for spring tarts. Here, in a green tea that’s fruity and slightly tangy — the season in a cup.
A fresh and indulgent blend, with the freshness of green tea as a base and the zing of rhubarb to liven it all up. Try it chilled in the spring.
Chinese green tea, flavouring, blackberry leaves, strawberry, rhubarb,
Brewing: 70–80°C — 2–3 minutes. Use filtered or spring water to preserve the full subtlety of the flavours.