BALADE DANS LE BROUILLARD - Mesquite-smoked black tea

Mesquite is the wood of the great outdoors. When slow-smoked, it gives black tea a caramelised roundness and a lovely depth — without the harshness of a classic Lapsang.

Smoked over mesquite wood, this black tea offers a well-rounded cup with peaty and caramelised aromas. The smoky notes, which are present yet balanced, reveal a warm, subtle and enveloping character. Perfect for those new to smoked teas or for rediscovering the complexity of this tea family.

Brewing: 95°C — 3–5 minutes. Use filtered or spring water to preserve the full subtlety of the flavours.